- Easy to use. Put in wood and food, shut the door, and set the temperature
- Great For RVs And Small Patios
- No attention needed while cooking
- Thermostat for even temperature control
- Low, slow, and even temperature is gentle to food
- Smokes beef, pork, poultry, fish, seafood, lamb, sausage, game, vegetables, etc. Makes great jerky.
- Cold smoke with optional cold smoke plate (Great for cheese, pasta, etc.)
- Controlled heat combined with a well insulated cabinet and no-draft cooking conditions produces a consistent, quality product
- Safe – does not get hot on the outside
- Easy to move around – At 50 lbs. it easily carried from the kitchen to the patio (wheels available as an accessory)
- Easy to clean. Grills and Rails go in the dishwasher
- Use any dry hardwood – no pellets or special woods required
- Smoker arrives assembled and ready to use!
- Free lifetime technical support on your smoker.
Smoke ribs, brisket, wings, and more. Mobile, versatile, flexible!
Just the right size to travel with you wherever you go -- or stay put at home in your backyard. And is perfect for tailgating. Portable and great for RV's, patios and condos.
- All stainless steel.
Capacity: Approx. 23 lbs. per load
1.7 Cu. Ft., 243 Cu In.
350 watt heating element, 8 amps, 120v single phase current
Shelves: Comes with 2 Capacity 3 W=12.125" x D=13.25"
W=14.75" x D=18.75" x H=21.25"
W=12.5" x D=13.5" x H=17.25"
Wheels: Optional Order Separately
→Please Note: The turkey tray does not fit model 1100.←